Hi, I’m Clara. Today, I will show you a way to prepare chickpea cookie dough recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chickpea cookie dough Recipe
Chickpea cookie dough is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Chickpea cookie dough is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook chickpea cookie dough using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chickpea cookie dough:
- Get 8 dates, soaked
- Take 250 grams cooked chickpeas (or canned)
- Get 2 tbsp peanut butter (or other nut butter)
- Take 1 tsp carob powder (or cocoa)
- Get 1/4 tsp vanilla extract
- Make ready almond milk
- Make ready agave syrup
- Prepare 50 grams mini chocolate chips
Steps to make Chickpea cookie dough:
- Process the soaked dates in a food processor until smooth. You may need to scrape the sides occasionally.
- Add the chickpeas and process again until smooth.
- Add the rest of the ingredients EXCEPT for the chocolate chips and process until smooth.
- If the mixture is too thick, thin it out with almond milk. Add a couple of tbsp each time and blend.
- If you find the mixture not sweet at all, add a couple tbsp of agave syrup. The dates normally give enough sweetness. Keep in mind that the chocolate chips are gonna make it even sweeter so don’t add too much syrup.
- Stir in the chocolate chips.
- Refrigerate, serve and enjoy :)
So that is going to wrap it up with this exceptional dish chickpea cookie dough recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
