Hello, I am Marie. Today, I’m gonna show you how to prepare onion kheer recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Onion Kheer Recipe
Onion Kheer is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Onion Kheer is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have onion kheer using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Onion Kheer:
- Prepare 1/2 Liter milk full cream
- Get 1/4 tin condensed milk (milkmaid)
- Make ready 2 onion (white) chopped
- Take 1/4 cup dry fruits of your choice
- Take 5-6 kesar strands (soaked in warm milk)
- Prepare 1 tsp Elaichi powder
Instructions to make Onion Kheer:
- 1- first ek pan me water boil Karein & usme onion dale blanch Karein. - 5 minutes tak onion Ko pani me hi rahne de.
- Next onion ka pani drain Karein & 5-6 times onion Ko running water me wash Karein. - Esa Karne se onion ka kadwa pan nikal jayega.
- Ek pan me milk boil Karein, jab boil ho jaye to usme onion dale. - 10 minutes tak pakaye & condensed milk dale.
- Elaichi powder & saffron dale. - 10-15 minutes pakaye & jab thik ho jaye to gas off Karein.
- Dry fruits dale & serve Karein. - Delicious onion kheer ready
So that’s going to wrap this up for this special dish onion kheer recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
