Hi, I am Marie. Today, we’re going to prepare fruits agar jelly recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fruits agar jelly Recipe
Fruits agar jelly is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Fruits agar jelly is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have fruits agar jelly using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fruits agar jelly:
- Prepare poweder agar
- Get water
- Get squeezed lemon
- Prepare fruits (peaches, green grapes, strawberries)
- Take sugar
Steps to make Fruits agar jelly:
- Soak fruits in the water with squeezed lemon to keep its color. Gently stir it by hand
- Put fruits in the mould, I used silicon muffin mould, which is just nice size.
- Boil the remained water with agar and sugar
- Pour boiled 3 into the mould. Wait until it’s cooling down.
- Place it under fridge. wait approx 0.5-1 hour.
So that’s going to wrap this up with this distinctive dish fruits agar jelly recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
