Fresh Fruits Jello Dessert
Fresh Fruits Jello Dessert

Hi, I am Kate. Today, we’re going to make fresh fruits jello dessert recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Fresh Fruits Jello Dessert Recipe

Fresh Fruits Jello Dessert is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Fresh Fruits Jello Dessert is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have fresh fruits jello dessert using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fresh Fruits Jello Dessert:

  1. Take Small to Medium sized watermelon
  2. Prepare Black grapes
  3. Get Pineapple
  4. Get Kiwifruit
  5. Take Watermelon
  6. Get Water
  7. Prepare Sugar
  8. Prepare agar-agar powder

Steps to make Fresh Fruits Jello Dessert:

  1. Slice watermelon in half lengthwise. (You’ll only need one half for this recipe).
  2. Cut or Scoop out watermelon flesh. Keep that aside. - In cold water add Agar Agar stir well.
  3. Add sugar and bring it to boil over medium heat. Let it boil for 1 to 1 1/2 minutes.
  4. Add grapes, pineapple, kiwifruit and watermelon in the watermelon bowl and mix together.
  5. Pour Agar Agar water into the watermelon until it almost reaches the top.
  6. Refrigerate for at least 5 to 6 hours to set. - - ​
  7. Slice the watermelon lengthwise with a sharp knife, and then cut into 1-inch wedges. Serve chilled.

So that’s going to wrap this up for this special dish fresh fruits jello dessert recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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