Hello, I am Joana. Today, I’m gonna show you how to prepare onion paratha recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Onion paratha Recipe
Onion paratha is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Onion paratha is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have onion paratha using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Onion paratha:
- Make ready 250 gm wheat flour
- Get 2 onion (big in size).finely chopped
- Make ready 1 tablespoon coriander leaves finelly chopped
- Make ready 2 green chilli (if you eat spicy then add more green chilli)
- Get Salt as per need
- Prepare Desi ghee for shallow fry
Instructions to make Onion paratha:
- Take wheat flou in a bowl add salt and knead it to make a soft dough
- Now cut onionn add coirander leaves and green chilli to it.
- Now take small.ball from.dough flattened it stuff onion and pinch salt ot it.now pack it and again flattened it.
- Now heat up a tawa roast this paratha from both side then shallow fry it with desi ghee.
- Onion paratha is ready to serve. Serve sausage with achaar or dahi it gives amazing taste.
So that is going to wrap this up for this exceptional dish onion paratha recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
