Jelly roll
Jelly roll

Hi, I’m Jane. Today, I will show you a way to prepare jelly roll recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Jelly roll Recipe

Jelly roll is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Jelly roll is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have jelly roll using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Jelly roll:

  1. Prepare cake flour
  2. Prepare baking soda
  3. Take salt
  4. Get eggs
  5. Make ready sugar
  6. Make ready water
  7. Get vanilla
  8. Take coolwhip
  9. Take raspberry jam

Instructions to make Jelly roll:

  1. Mix and sift flour baking soda and salt
  2. Beat egg yolks till thick
  3. Add water and vanilla fold in half of stiff egg whites
  4. Add flour very little at a time
  5. Fold in rest of egg whites
  6. Put on greased 9x13x2 pan lined with wax paper
  7. Bake 20 minutes at 350
  8. Turn onto a wet towel
  9. Spread with raspberry jam and cool whip
  10. Sprinkle with powder sugar.

So that is going to wrap it up with this distinctive dish jelly roll recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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