Hi, I’m Elise. Today, we’re going to prepare loaded cheesy stromboli recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Loaded Cheesy Stromboli Recipe
Loaded Cheesy Stromboli is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Loaded Cheesy Stromboli is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook loaded cheesy stromboli using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Loaded Cheesy Stromboli:
- Prepare 1 tube refrigerated crusty french loaf
- Get 6 oz sliced pepperoni
- Get 6 oz sliced mozzarella
- Take Diced onion, mushrooms or whatever filling you would like
- Take Pizza sauce for dipping
Steps to make Loaded Cheesy Stromboli:
- Preheat oven to 350
- Unroll dough into rectangle on greased cookie sheet
- Place pepperoni on dough leaving 1/2 inch around edges
- Evenly place toppings and cheese
- Roll like a jelly roll, pinch seams tuck ends under. Place seam side down.
- Cut several deep slit in top of dough
- Bake 20-30 minutes or until golden brown.
- Slice and serve with pizza sauce.
So that’s going to wrap this up with this distinctive dish loaded cheesy stromboli recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
