Hello, I am Elise. Today, I will show you a way to prepare spaghetti frittata recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Spaghetti frittata Recipe
Spaghetti frittata is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Spaghetti frittata is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have spaghetti frittata using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spaghetti frittata:
- Make ready 150 of spaghetti
- Take 2 large or 3 small eggs
- Take 100 g pancetta
- Take Good sprinkle of Parmesan
- Get to taste Salt
- Get Olive oil
Steps to make Spaghetti frittata:
- Bring water to the boil. Add salt. Cook pasta. Drain 1-2 mins before cooking time is up
- Cook pancetta in a pan with oil. Once browned, add spaghetti. Mix well for 1 min. Add Parmesan and mix
- Beat eggs and add to spaghetti. Give slight mix. Cook on medium for 3-4 until brown. Flip over and cook for another 3-4 mins
- Serve Golden brown :)
So that’s going to wrap this up for this exceptional dish spaghetti frittata recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
