Hello, I am Laura. Today, we’re going to prepare red lentil and tomato soup recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Red lentil and tomato soup Recipe
Red lentil and tomato soup is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Red lentil and tomato soup is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have red lentil and tomato soup using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Red lentil and tomato soup:
- Prepare 1 cup cooked red lentils
- Take 1 tin tomatoes
- Take A few ripe fresh tomatoes
- Make ready 1 clove garlic
- Make ready 2 small onions (1 red 1 white)
- Make ready to taste Salt and pepper
- Take 2 cups water/vegetable stock
- Make ready Cress garnish
Instructions to make Red lentil and tomato soup:
- Roughly chop the onions, garlic and tomatoes
- Add all ingredients into a pan or a soup maker (if you are using a soup maker, turn to the smooth setting. If you are using a pan, cook for 20-30 minutes and then blend until smooth)
- Serve in bowls and add the cress as a garnish. Add salt and pepper to taste.
So that’s going to wrap this up for this exceptional dish red lentil and tomato soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
