Hi, I’m Laura. Today, I will show you a way to make loaded potato skins recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Loaded Potato Skins Recipe
Loaded Potato Skins is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Loaded Potato Skins is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have loaded potato skins using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Loaded Potato Skins:
- Make ready 8 large Potatoes
- Take 400 grams Cheese (I used sliced)
- Prepare 4 rashers Smoked
- Get 100 grams Butter
Instructions to make Loaded Potato Skins:
- Roast Potatoes untill almost cooked through. Cut into half and scoop out soft insides into a bowl. Slice into small strips and distribute between the open skins.
- Mix the scooped Potato, Butter and diced cheese then mash together.
- Transfer mixture into the skins, over the top of the pieces
- Add ground Black Pepper to taste. Cook in medium sausage oven for a further 20 minutes until Cheese is bubbly and brown. Enjoy sausage or cold!
So that’s going to wrap it up with this special dish loaded potato skins recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
