steak from the oven and gravy
steak from the oven and gravy

Hi, I am Kate. Today, we’re going to prepare steak from the oven and gravy recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

steak from the oven and gravy Recipe

steak from the oven and gravy is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. steak from the oven and gravy is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have steak from the oven and gravy using 16 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make steak from the oven and gravy:

  1. Take steaks
  2. Get 4 steaks your choice of cut
  3. Prepare 1 1/2 tsp ground black pepper
  4. Get 1 tbsp granulated garlic powder
  5. Take 1 tsp salt
  6. Get 1 stick butter melted quarter pound
  7. Get 1 lb chopped mushrooms
  8. Take 1/4 cup ground black pepper
  9. Make ready 1 stick butter
  10. Take 1 small onion sliced
  11. Prepare 2 tsp salt
  12. Take 1 tbsp granulated garlic powder
  13. Make ready 1/4 cup vegetable oil
  14. Take 1/4 cup sr flour
  15. Take 1 1/2 cup water
  16. Make ready 1 can vegetable broth fifteen ounce

Instructions to make steak from the oven and gravy:

  1. preheat oven 450°F Fahrenheit add spices to steak pan fry the steak on high 2 minutes each side put into pan in oven cook fo 15 minutes add butter on top coat both sides of steak
  2. heat butter melt in a pan add onionsadd spices and mushrooms fry for 7 minutes mix quarter cup of oil and flour make a batter add broth and water to mushrooms bring to boil boil2 minutes add batter stir well its going to thicken

So that is going to wrap it up for this distinctive dish steak from the oven and gravy recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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