Hi, I’m Clara. Today, I will show you a way to make yam frittata recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Yam frittata Recipe
Yam frittata is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Yam frittata is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook yam frittata using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Yam frittata:
- Prepare Yam(quarter)
- Take Eggs(6)
- Prepare Green,red pepper and yellow pepper(1 each)
- Get Sausage(optional)
- Get Onion(1)
- Make ready G/nut oil
- Get Seasonings and spices
Steps to make Yam frittata:
- Peel small quantity of yam,cut it into small cubes, wash and boil it, then slice all the peppers and onions.
- In a bowl, break your eggs, and your sliced peppers, add your yam, add seasonings and spices, and mix together.
- In a frying pan, add 2 table spoon of g/nut oil, pour in your mixture and shallow fry,turn the other side and fry(the frying should be under low heat).
- Serve sausage.
So that is going to wrap this up for this exceptional dish yam frittata recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
