Potato skins
Potato skins

Hi, I am Marie. Today, I will show you a way to prepare potato skins recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Potato skins Recipe

Potato skins is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Potato skins is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have potato skins using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Potato skins:

  1. Prepare 20 g cheese
  2. Get 3 large potatoes
  3. Get 2 chopped spring onions
  4. Prepare Black pepper
  5. Get 60 g low fat cream cheese
  6. Prepare Sea salt

Steps to make Potato skins:

  1. Bake potato for approx 1 hour on 180 then leave to cool slightly.
  2. Next cut the potatoes in half and scoop out the insides into a bowl leaving the skin whole. Mash the potato and spring onions and cheese (add any other ingredients you might want to add in) you can add some milk and butter to help mashing, or cream cheese. Season as you like with salt and pepper.
  3. Place the empty potato skins on a baking tray and scoop the mash back into the shells. Grate Parmesan over the top and put back into the over for around 15-20 mins. Take out when golden brown over the top.

So that is going to wrap this up with this special dish potato skins recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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