Hi, I am Clara. Today, we’re going to make pizza baked stuffed french bread recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pizza baked stuffed French bread Recipe
Pizza baked stuffed French bread is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Pizza baked stuffed French bread is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook pizza baked stuffed french bread using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pizza baked stuffed French bread:
- Take 1 large/wide loaf French bread
- Take For the filling:
- Prepare 2 cups spaghetti sauce
- Make ready 1/2 lb penne pasta
- Make ready 1/2 lb ground sausage
- Make ready 6 slices salami cut in small pieces
- Get 1/2 cup diced up pepperoni
- Take to taste Pepper, garlic and onion powder
- Prepare Topping:
- Prepare 1 cup mozzarella
- Make ready 8-10 peppornis left whole
- Get For the garlic butter:
- Get 1/4 cup melted butter
- Make ready 1/4 teaspoon garlic powder, onion powder and Italian herbs
Steps to make Pizza baked stuffed French bread:
- Preheat oven 375. Cook pasta, mix in sauce, spices, cut up pepperoni and salami.
- Cut an oval shape in the top of the French bread and pull out insides.
- Stuff with pasta and meat mix
- Top with cheese and more pepperoni and cover loaf with bread lid.
- Brush lid with melted butter herb mix bake 10-15 minutes
- Open and top inside of lid with more butter garlic herb mix and slice ENJOY
So that is going to wrap it up for this distinctive dish pizza baked stuffed french bread recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
