Hi, I am Elise. Today, we’re going to make potato paratha with yoghurt recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Potato paratha with yoghurt Recipe
Potato paratha with yoghurt is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Potato paratha with yoghurt is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have potato paratha with yoghurt using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Potato paratha with yoghurt:
- Get potato boil1 machh
- Make ready salt half tsp
- Make ready red powder half se kam
- Prepare green coriander littlr
- Take oil to need
- Make ready yoghurt half cup
Steps to make Potato paratha with yoghurt:
- Machh potatoes
- Add all spices take 1 perha of atta add machh potato
- Add another perha cover it
- Cook in a pan serve it with yoghurt
So that’s going to wrap it up for this distinctive dish potato paratha with yoghurt recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
