Hello, I am Joana. Today, I’m gonna show you how to make 2 layer chocolate cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
2 layer chocolate cake Recipe
2 layer chocolate cake is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. 2 layer chocolate cake is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have 2 layer chocolate cake using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make 2 layer chocolate cake:
- Make ready 1 3/4 c flour
- Get 2 c sugar
- Prepare 3/4 c cocoa powder
- Get 2 t baking soda
- Take 1 t baking powder
- Take 1 t salt
- Take 2 eggs
- Prepare 8 oz strong coffee
- Make ready 1 c buttermilk
- Make ready 1/2 c oil or butter
- Get 2 t vanilla extract
Steps to make 2 layer chocolate cake:
- Preheat oven to 350°
- Grease and flour two 9 round spring form pans
- Combine dry ingredients and make a well in the center
- Combine wet ingredients and pour into well.
- Mix until combined. Will be thinner than normal cake batter.
- Split evenly into prepared pans. Bake 30 - 40 minutes until toothpick comes out clean.
- Cover and cool 20 minutes in freezer.
- Remove from pans, place bottom down and add 1/3 of frosting on top, then place to layer.
- Use 1/3 remaining frosting to cover cake with thin layer. Let set for 30 minutes.
- Use remaining frosting to cover cake again.
So that’s going to wrap this up with this exceptional dish 2 layer chocolate cake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
