Potatoe Skins
Potatoe Skins

Hello, I’m Elise. Today, I will show you a way to prepare potatoe skins recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Potatoe Skins Recipe

Potatoe Skins is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Potatoe Skins is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have potatoe skins using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Potatoe Skins:

  1. Get 5 small potatoes
  2. Make ready 1 cup fresh cheddar cheese
  3. Make ready 1 sour cream
  4. Prepare 1/2 dozen strips
  5. Make ready 1 chopped chives
  6. Take 1 butter

Instructions to make Potatoe Skins:

  1. Rinse potatoes in warm water.
  2. Boil potatoes until tender
  3. Remove potatoes from boiling water and let them cool down
  4. Once cool, scoop out the pulp from the potatoes with spoon.
  5. Brush the inside of the potatoes with butter and place them in oven for 10 minutes.
  6. Fill the potatoes with cheddar cheese and cooked strip pieces.
  7. Place them back in oven rack until desired crisp or cheese has melted
  8. Remove from oven. Top with sour cream and fresh chopped chives.
  9. Enjoy!!!

So that’s going to wrap this up with this special dish potatoe skins recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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