Hello, I’m Elise. Today, I will show you a way to prepare crunchy onion rings recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crunchy Onion Rings Recipe
Crunchy Onion Rings is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Crunchy Onion Rings is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook crunchy onion rings using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Crunchy Onion Rings:
- Prepare Large yellow onion
- Make ready 2 cups regular flour
- Prepare 1 3/4 milk to start (maybe more to make batter thinner)
- Make ready Regular bread cbs
- Get Panko bread cbs
- Take Your preference in seasonings
- Prepare That is the result of half a large yellow onion in the picture!!
Instructions to make Crunchy Onion Rings:
- Cut onion into rings and separate.
- Place rings into flour.
- Heat oil to 350°
- Get rings prep station together: Bowl with a mixture of regular and panko bread cbs. Pan to put prepared onion rings on before cooking.
- After removing the onion rings from the flour, set aside on pan and add seasoning to flour and whisk, then add milk to flour and combine. If too thick, add milk until slightly thicker than pancake batter.
- Working in batches, dip onions into batter, shake off the excess, then drop into bread cbs and shake the bowl until the onion ring is covered. Take out of the bowl and place onto the tray. Continue until you have breaded all of the onions.
- Still working in batches, put 4-6 rings (depending on size) into the fryer. Cook them for about 3 minutes or until they’re golden brown. Work in smaller batches to keep from lowering the temperature of the oil.
- Remove from oil and place them on a paper towel covered plate or pan and immediately salt after removing them from the oil.
- Continue until you have used all of the onions and ENJOY!
So that’s going to wrap it up with this distinctive dish crunchy onion rings recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
