Hi, I’m Elise. Today, we’re going to make amla mojito recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Amla Mojito Recipe
Amla Mojito is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Amla Mojito is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook amla mojito using 12 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Amla Mojito:
- Prepare 5 Amla/gooseberry
- Make ready 1 cup water for boiling
- Prepare 1/2 cup sugar
- Prepare to taste Salt
- Make ready 1/2 cup water for making pulp
- Prepare as needed Crushed Ice
- Take 1/2 tsp black salt
- Take 4-5 mint leaves
- Take 2 Lemon slices
- Prepare 1/4 tsp Cumin powder
- Take 1/2 tsp Chilli powder
- Take 1 glass Drinking soda
Steps to make Amla Mojito:
- Roughly chop 4 Amla and finely chop 1 Amla.
- Heat water and add roughly chopped Amla. Cook for 5 minutes.
- Add the cooked amla in ice water for some time and then keep it aside.
- Add finely chopped amla to the same pan with water. Add sugar and salt.
- Cook till sugar dissolves and then let it cool down completely.
- In a plate, add 1/4 tsp black salt, Cumin powder, salt and Chilli powder. Mix well.
- Rim the glass with lemon wedge and dip the glass in the prepared spice mix.
- Add boiled amla to mixer jar and add 1/2 cup water and blend well. Strain the paste and keep aside the concentrated amla juice.
- Add 1 tbsp concentrated amla juice and 1½ sugar syrup in the serving glass. Add crushed ice.
- Add lemon slice, mint leaves and black salt. Add drinking soda.
- Mojito is ready. Enjoy!!
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