Hello, I am Kate. Today, we’re going to prepare bulgur and lentil soup with chicken stock recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Bulgur and Lentil soup with chicken stock Recipe
Bulgur and Lentil soup with chicken stock is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Bulgur and Lentil soup with chicken stock is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have bulgur and lentil soup with chicken stock using 8 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Bulgur and Lentil soup with chicken stock:
- Take 1/2 cup Red Lentil or Masoor daal
- Get 1/2 cup Burgul or broken wheat
- Make ready 1 +1/2 cup of Chicken stock
- Get 1 big chopped onion
- Get 1 tablespoon Tomato paste
- Get 1 teaspoon chilli flakes
- Prepare Few chopped mint leaves or dried mint
- Get to taste Salt
Instructions to make Bulgur and Lentil soup with chicken stock:
- Take 1/2 cup of bulgur and 1/2 cup of red lentil.
- Clean and soak lentil for an hour.
- In a saucepan place soaked lentil, burgul, chopped onion, salt and 3 cups of water.
- Place in the stove top to cook in medium heat for about 30 to 40 minutes till lentil becomes soft and mashy.
- Take 1 and half cup of sausage chicken stock.
- Add this to the boiling soup and mix.
- Cook for 5 minutes.
- Add tomato paste or you can also add tomato puree.
- Give it a good mix.
- Also add chilli flakes and chopped fresh mint or 1/2 teaspoon dried mint.
- Cook for another 5 minutes.
- Check the consistency of the soup. It should be creamy.
- You can use a hand blender to make the soup smooth in consistency.
- Check seasoning and remove from heat.
- Transfer to soup bowls and serve immediately.
So that’s going to wrap this up for this exceptional dish bulgur and lentil soup with chicken stock recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
