Hi, I am Joana. Today, I’m gonna show you how to make onion rings recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Onion Rings Recipe
Onion Rings is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Onion Rings is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook onion rings using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Onion Rings:
- Get 1 cup AP flour
- Take 4-6 tablespoons chickpea flour
- Make ready 1 cup light
- Prepare 1/4 teaspoon black salt
- Make ready 1/4-1/2 teaspoon salt
- Make ready (to taste) black pepper and paprika
- Prepare 2 big onions
- Make ready Oil (for shallow frying)
Steps to make Onion Rings:
- Whisk all ingredients together (except oil and onions). Set aside.
- Slice onions into rings.
- Dip each ring carefully in the batter. Coat well.
- Fry each battered onion ring in about a centimeter of oil. Oil should be hot, but the rings shouldn’t burn.
- Flip halfway. When they’re done, put on kitchen towels. Serve immediately. Enjoy :)
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