Hi, I’m Marie. Today, I’m gonna show you how to prepare lentil soup recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Lentil Soup Recipe
Lentil Soup is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Lentil Soup is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook lentil soup using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Lentil Soup:
- Prepare 40 grams Lentils
- Get 40 to 50 grams Ground chicken
- Make ready 200 ml Water (for boiling the lentils)
- Make ready 200 ml Dashi stock
- Prepare 1/2 tbsp ○
- Get 1/2 tbsp ○ Reduced sodium soy sauce
- Prepare 1 tsp ○ Mirin
- Prepare 1 dash of each Salt and pepper
- Get vegetables
- Make ready 2 Button mushrooms
- Take 1/2 Carrot
- Prepare 1 Brussels sprout
- Prepare 6 to 7 Green beans
- Prepare 1 pinch Parsley
- Prepare 1 Cauliflower (as desired)
- Prepare 1 box Tomato, small
Steps to make Lentil Soup:
- Thoroughly rinse the lentils, then soak in water for 10 minutes. Season the ground chicken with salt, pepper, and .
- Prep the vegetables: Slice the mushrooms, rough chop the carrots, quarter the Brussels sprout and tomato, and diagonally slice the green beans in half. Cut the zucchini into 1 cm thick rounds.
- Drain the lentils, put in a small sauce pan, add the water for boiling, then cook for 10 minutes (first on medium until it boils, then reduce to a low-medium).
- Put oil in a separate pot, then sauté the ground chicken. Add the lentils and the boiled water from the lentils. Add the mushroom and carrots, then add the Brussels sprout, cauliflower, and zucchini, cover with a lid, cook for 8 minutes on medium-low, then add the dashi stock.
- Once the soup comes to a boil, add the tomato and green beans.
- Add the ○ seasonings, then season with salt and pepper to taste. Transfer to serving dish, garnish with parsley, then serve.
So that’s going to wrap this up for this exceptional dish lentil soup recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
