Hello, I am Clara. Today, we’re going to make pizza spaghetti casserole recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pizza Spaghetti Casserole Recipe
Pizza Spaghetti Casserole is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Pizza Spaghetti Casserole is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have pizza spaghetti casserole using 11 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Pizza Spaghetti Casserole:
- Take 1 (16 ounce) package spaghetti
- Take 1/2-1 lb sausage
- Prepare 1 diced pepper
- Get 1 diced onion
- Make ready 1/2 cup milk
- Take 2 eggs
- Prepare 24 ounces pizza sauce
- Take 1/2 teaspoon garlic powder
- Get 1/2 teaspoon oregano
- Prepare sliced pepperoni
- Make ready 2 cups mozzarella cheese
Steps to make Pizza Spaghetti Casserole:
- Preheat oven to 350 degrees Fahrenheit. Grease a 9x13 baking dish.
- Cook spaghetti as directed on package to al dente. Drain and rinse with cold water. Place in baking dish. I do not break the spaghetti in pieces.
- Chop your onion and pepper.
- Brown your sausage breaking it into small pieces as it cooks. Drain.
- Whisk egg, milk, garlic powder, oregano and 1/4 cup Mozzarella together in a bowl. Pour over the spaghetti.
- Pour pizza sauce over the spaghetti, gently mix to coat the spaghetti. You may need more or less sauce depending on your taste.
- Add the peppers, onions, sausage, and pepperoni to top of spaghetti.
- Sprinkle the remaining cheese on top.
- Bake for 30 minutes until cheese is browned and bubbly and veggies are cooked.
- Let stand for 5 minutes before cutting.
- Serve this by itself or add garlic bread and salad.
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