Hello, I’m Clara. Today, we’re going to make country potatoes made with boiled potatoes recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Country Potatoes Made With Boiled Potatoes Recipe
Country Potatoes Made With Boiled Potatoes is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Country Potatoes Made With Boiled Potatoes is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have country potatoes made with boiled potatoes using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Country Potatoes Made With Boiled Potatoes:
- Get 6 small Boiled potatoes with skins
- Get 3 tbsp Olive oil
- Take 1/2 tsp or more Salt
- Make ready 1 Pepper
- Prepare 1 tsp Your choice of seasonings, such as paprika, garlic powder, onion powder, or chili
Steps to make Country Potatoes Made With Boiled Potatoes:
- Cut each boiled potato into 2 or 4 pieces. Place into a plastic bag. Add the olive oil and the mixed herbs. Mix the ingredients by massaging the bag from the outside. Let sit for 30-60 minutes to allow the flavors to blend in. Preheat the oven to 200℃ and bake for 15-20 minutes.
- One COOKPAD user used new baby potatoes. Give it a try!
- If using a frying pan: drain the water from the boiled potatoes. Heat oil in the frying pan, add the spices and the potatoes, and cook.
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