Hello, I am Marie. Today, we’re going to make mushroom frittata recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mushroom frittata Recipe
Mushroom frittata is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Mushroom frittata is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mushroom frittata using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mushroom frittata:
- Prepare 200 gm mushroom cleaned and cut into thin slices
- Prepare 1/2 cup cabbages chopped
- Get 1 medium onion chopped
- Make ready 1 green chillies chopped
- Get 2 medium tomato chopped
- Prepare 3 eggs
- Make ready to taste Salt
- Get 2 tsp milk
- Prepare 1 tsp crushed black pepper
- Get 1/4 tsp ginger garlic powder
- Take to taste Sugar
- Prepare 1/2 cups cheese
- Make ready 1 tsp vegetable oil/olive oil
Steps to make Mushroom frittata:
- Heat oil add onion. Fry 2-3 mins then add mushrooms and cabbage. Fry it 4-5 mins. Mushroom release water, add tomatoes salt, pepper, others spices here. Cook high flame to absorbed water. Make a even layer of mushroom masala to your pan.
- Beat 3 eggs with milk in another bowl. You can add little salt to egg while beating. Then you have to adjust salt to your mushroom. Now add beaten eggs on mushroom evenly and cook it medium to low heat with lid.
- When eggs 70 percent set, add cheese on top and cook with lid untill cheese melt and eggs sets completely.
- Flip over and serve it. I love this with my regular bun bread and salad.
So that’s going to wrap this up with this exceptional dish mushroom frittata recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
