Hi, I am Joana. Today, we’re going to make red lentil soup recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Red Lentil Soup Recipe
Red Lentil Soup is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Red Lentil Soup is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have red lentil soup using 11 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Red Lentil Soup:
- Make ready 1/2 cup red lentils
- Take 3 cups vegetable broth
- Get 4 oz onion, 1/4” diced
- Get 4 oz carrot, 1/4” diced
- Make ready 1 tbsp minced garlic
- Make ready 2 tbsp tomato paste
- Make ready 1 tsp ground cumin
- Prepare 1/8 tsp cayenne pepper
- Make ready 1/2 oz fresh lemon
- Take 1/2 tsp tarragon
- Make ready to taste Salt
Steps to make Red Lentil Soup:
- Sweat onions and carrots in a pot with one tbsp oil, 2 oz water, and 1/2 tsp of salt. When onions are clarified, add lentils, broth, garlic, tomato paste, cumin and cayenne. Bring to a boil over med-high heat. Lower heat and simmer, uncovered, until vegetables are very tender and lentils begin to fall apart, about 20 minutes. Squeeze in lemon and stir before serving
So that is going to wrap this up with this special dish red lentil soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
