Hello, I’m Laura. Today, I will show you a way to prepare shrimp & sausage scampi with sweet peas recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Shrimp & sausage scampi with sweet peas Recipe
Shrimp & sausage scampi with sweet peas is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Shrimp & sausage scampi with sweet peas is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook shrimp & sausage scampi with sweet peas using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp & sausage scampi with sweet peas:
- Get sweet peas
- Prepare fettuccine
- Make ready jumbo shrimp
- Take old bay
- Get garlic
- Get reef pepper flakes
- Prepare olive oil, extra virgin
- Get smoked sausage
- Take jars of Alfredo sauce
Instructions to make Shrimp & sausage scampi with sweet peas:
- Season shrimp and sausage while olive oil heats in pan
- Sauté shrimp and sausage and boil fettuccine
- Drain noodles and add sweet peas and Alfredo sauce , continue to heat on low
- Serve shrimp and sausage on top of fettuccine
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