Hi, I’m Elise. Today, I’m gonna show you how to prepare amla chutney recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Amla Chutney Recipe
Amla Chutney is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Amla Chutney is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have amla chutney using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Amla Chutney:
- Get 250 gm amla/gooseberry
- Prepare 3-4 green chillies
- Take 8-10 garlic cloves
- Get to taste Salt
- Take 2 Tablespoon musterd oil
- Take 1 pinch haldi /turmeric powder
Steps to make Amla Chutney:
- First of all take amlas wash it and than boiled it and remove water from it and keep aside
- Take garlic cloves and green chillies and grind it
- Than add amla in garlic chillies mixture and mashed it properly
- Than add salt and musterd oil and mix well also add a pinch of haldi powder
- Mix well
- Now serve it and enjoy
- Healthy and delicious Amla Chutney is ready
So that is going to wrap this up for this distinctive dish amla chutney recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.