Whole moong dal(lentil soup)
Whole moong dal(lentil soup)

Hi, I’m Jane. Today, I will show you a way to prepare whole moong dal(lentil soup) recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Whole moong dal(lentil soup) Recipe

Whole moong dal(lentil soup) is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Whole moong dal(lentil soup) is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook whole moong dal(lentil soup) using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Whole moong dal(lentil soup):

  1. Prepare 1/2 cup whole moong
  2. Get 1/4 cup chana dal
  3. Get 2 tomatoes
  4. Prepare 1 tsp Ginger garlic paste
  5. Prepare 1 tsp Green chillies chopped
  6. Take 1/2 tsp haldi
  7. Make ready As per taste Salt
  8. Make ready As required Water

Instructions to make Whole moong dal(lentil soup):

  1. Wash soaked dals, then boil in a pressure cooker, with,haldi tomatoes, ginger garlic chilli paste
  2. Pressure cook for 1 whistle, when done and water if thick, garnish with fresh coriander. Have with rice or just as it is,thick lentils soup is ready to enjoy.

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