Hi, I’m Kate. Today, we’re going to make loaded potato skins recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Loaded potato skins Recipe
Loaded potato skins is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Loaded potato skins is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have loaded potato skins using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Loaded potato skins:
- Take large potatoes
- Make ready butter
- Make ready garlic powders
- Take salt
- Get pepper
- Prepare choriza
- Get bell peppers
- Get cheddar or some kinda cheese
Steps to make Loaded potato skins:
- Pre-heat oven to 400 degrees
- Cut potatoes in half and put on a rack and into the oven for an hour
- Take out and let cool 10 minutes
- Carve out potato halves in a bowl
- Dice bell peppers, chorizo, and use inner potato to make into a mix
- Add to the center of potato bowls
- Add cheese abd put back in oven 10 minutes
So that’s going to wrap it up with this distinctive dish loaded potato skins recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
