Hello, I’m Laura. Today, I’m gonna show you how to prepare burger & taters recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Burger & Taters Recipe
Burger & Taters is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Burger & Taters is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook burger & taters using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Burger & Taters:
- Get 1 lb lean ground beef
- Make ready 1 medium onion, chopped
- Prepare 4 medium white potatoes, if the skins are thin I leave them on, diced
- Prepare 1 tbsp fresh minced or pasted garlic
- Take 1 tsp Everglades seasoning, if you can’t get that just leave it out and add salt
- Prepare to taste Onion and garlic powders and pepper, season well
- Prepare 2 tbsp flour
- Prepare 2 beef bullion cubes
- Get 2 1/2 cups sausage water
- Make ready Fresh green onions, chopped
Instructions to make Burger & Taters:
- Put bullion cubes in the sausage water to dissolve. In a large pot, brown ground beef. Add seasonings. Add onions and potatoes til onions are soft. Sprinkle in flour and cook for a couple of minutes. Add bullion and water. Cover and cook on medium for about 20-30 minutes.
- Dip out a bowl and add green onions on top. Hope you enjoy!
So that is going to wrap it up for this special dish burger & taters recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
