Hi, I am Kate. Today, we’re going to make greek yogurt blueberry muffins recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Greek yogurt blueberry muffins Recipe
Greek yogurt blueberry muffins is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Greek yogurt blueberry muffins is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook greek yogurt blueberry muffins using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Greek yogurt blueberry muffins:
- Make ready 280 g flour
- Get 85 g sugar
- Get 1 tbsp baking powder
- Get 1 tsp cinnamon
- Prepare 1/2 tsp baking soda
- Get 2 egg yolk
- Make ready 95 g oil
- Take 200 g plain yogurt
- Prepare 60 g milk
- Take 200 g blueberries
Steps to make Greek yogurt blueberry muffins:
- Mix flour, sugar, baking soda, baking powder and cinnamon in one bowl.
- Combine the lightly beaten eggs, oil, yogurt, and milk in another bowl.
- Mix the wet and dry ingredients together. Stir until combined and fold in the blueberries. Batter should be of soft dropping consistency.
- Spoon batter into muffin cases until almost full. Bake for 17-20 minutes until rise and a skewer comes out clean.
- Cool on wire rack and enjoy.
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