Hello, I’m Kate. Today, we’re going to make short adas (creamy lentil soup) recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Short Adas (Creamy Lentil Soup) Recipe
Short Adas (Creamy Lentil Soup) is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Short Adas (Creamy Lentil Soup) is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have short adas (creamy lentil soup) using 10 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Short Adas (Creamy Lentil Soup):
- Prepare Onions-2(medium size)
- Make ready Tbsp Olive oil-2 Carrots-2(large)
- Take Tsp Garlic paste-2
- Prepare Orange or pink lentils-2 cup,(washed and drained)
- Get Short grain rice-1/4 cup(washed and drained)
- Get Baharat -1 teaspoon Chicken stock-6 cups
- Make ready 1/2 tablespoons Cumin powder
- Prepare to taste Salt
- Make ready Chopped cilantro
- Make ready Croutons to garnish
Steps to make Short Adas (Creamy Lentil Soup):
- Peel and chop onions roughly
- Place in mill jar
- Use pulse to mince them
- Chop carrots roughly
- Place in mill jar
- Use pulse to chop them fine,stirring a couple of times
- Heat the oil in a deep pan
- Add garlic paste
- Sauté till fragrant
- Add chopped vegetables,lentil and rice
- Add chicken stock,baharat and cumin powder
- Cook till lentils are soft
- Add salt
- Cook till warm then blend in the blender jar,in two batches
- Return to the cooking pan
- Just before serving,heat the soup thoroughly and serve garnished with cilantro and croutons
So that’s going to wrap this up with this distinctive dish short adas (creamy lentil soup) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
