Hi, I’m Kate. Today, I’m gonna show you how to make mike’s garlic linguini alfredo recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mike’s Garlic Linguini Alfredo Recipe
Mike’s Garlic Linguini Alfredo is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Mike’s Garlic Linguini Alfredo is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have mike’s garlic linguini alfredo using 24 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Mike’s Garlic Linguini Alfredo:
- Make ready ● For The Noodles
- Prepare Al Dente Artisinal Garlic Linguini Noodles
- Make ready Garlic Olive Oil
- Take Fine Minced Basil
- Prepare ● For The Garlic Alfredo Sauce
- Take Heavy Cream
- Get Parmesan Cheese [shreadded - or Gruyere works as well]
- Make ready Mozzarella Cheese [shreadded]
- Prepare Philadelphia Cream Cheese
- Prepare Kerrygold Garlic Herb Butter
- Get Fine Minced Garlic
- Get Artichokes [fully drained - chopped]
- Take Black Olives [halved]
- Take Fresh Parsley [+ reserves for garnish]
- Prepare Can Sliced Mushrooms [or 1/2 cup fresh]
- Get Fresh Ground Black Pepper
- Get Salt
- Make ready ● Sides/Options
- Make ready Grilled Chicken
- Get Crab Meat
- Get Fresh Clams
- Make ready Shrimp
- Make ready Garlic Bread
- Prepare Garden Salad
Instructions to make Mike’s Garlic Linguini Alfredo:
- Here’s what you’ll need in steps 1 thru 3.
- Kerrygold and Philadelphia brands pictured.
- 3 minute Garlic Linguini pictured.
- Chop all veggies and and add everything to the pot. Simmer for 15 minutes.
- Or, if you’re feeling lethargic like my 7 year old student was today - feel free to cheat with the Ragu or Bertoli brands of Alfredo. They don’t carry that odd metallic taste that most brands do. Just use 2 jars and a good splash of heavy cream. Enjoy!
- Heat your oven and begin to make your garlic bread.
- Boil your water and add a drop of oil, a tsp of salt and fresh basil, Boil as per manufacturers directions.This specific brand takes only 3 minutes.
- Drain your noodles and lightly drizzle with garlic olive oil. Toss well.
- Plate your dish and garnish with fresh parsley and parmesan cheese. Enjoy!
So that’s going to wrap this up for this distinctive dish mike’s garlic linguini alfredo recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
