Hi, I’m Kate. Today, I’m gonna show you how to prepare thick yogurt recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Thick yogurt Recipe
Thick yogurt is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Thick yogurt is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook thick yogurt using 2 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Thick yogurt:
- Take 1 kg fresh milk
- Make ready 1 tablespoon yogurt
Instructions to make Thick yogurt:
- Boil milk and reduce to 2/3 - let the milk cool down till it comes down to the body temperature
- Beat culture yogurt to loosen up (actual yogur from the previous batch) - add culture yogurt (2tsp- 2tbsp per cup of milk)
- Mix well, cover and let it set in a warm place for 5 to 6!hours
- After 6 hour thick yogurt ready
- Transfer to the refrigerator when set
So that’s going to wrap this up with this exceptional dish thick yogurt recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
