Hello, I am Elise. Today, we’re going to make yoghurt mango custard recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Yoghurt Mango Custard Recipe
Yoghurt Mango Custard is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Yoghurt Mango Custard is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook yoghurt mango custard using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Yoghurt Mango Custard:
- Get 1 cup yoghurt
- Make ready 1 cup Mango puree
- Get 1/2 cup chopped mango
- Prepare 1 cup evaporated milk
- Get 2 tbsp Custard powder
- Make ready 1/3 cup condensed milk
Instructions to make Yoghurt Mango Custard:
- Heat the evaporated milk with low volume for 2 minutes. Added Custard powder & Keep for cooling 10-15 minutes.
- Whisk the yoghurt & mango puree - condensed milk in different bowls. Then mix together.
- After whisking mango yoghurt then added Custard milk slowly slowly……at the end mixed chopped mango pieces.
So that is going to wrap it up for this exceptional dish yoghurt mango custard recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
