Hello, I’m Elise. Today, we’re going to prepare pepperoni & egg mini quiches recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pepperoni & egg mini quiches Recipe
Pepperoni & egg mini quiches is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Pepperoni & egg mini quiches is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook pepperoni & egg mini quiches using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pepperoni & egg mini quiches:
- Get 2 each eggs
- Prepare 12 slice pepperoni
- Take 1 mozzarella cheese
- Get 1 dash garlic
- Make ready 1 dash mixed herbs
Instructions to make Pepperoni & egg mini quiches:
- Preheat the oven to 180ºc.
- Crack the eggs into a bowl and beat the eggs. Add a dash of garlic and mixed herbs to the egg mix.
- Line the cases of three silicone muffin cases with 4 slices of pepperoni in each. After each case is lined, fill each halfway with the egg mixture and top with mozzarella cheese.
- Cook in the oven for approximately 20 minutes or until cooked and set.
- Serve with chips and baked beans. Enjoy!
So that is going to wrap it up for this special dish pepperoni & egg mini quiches recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
