Hi, I’m Clara. Today, we’re going to prepare chocolate rice pudding (ryzogalo) recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate Rice Pudding (ryzogalo) Recipe
Chocolate Rice Pudding (ryzogalo) is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Chocolate Rice Pudding (ryzogalo) is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chocolate rice pudding (ryzogalo) using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Rice Pudding (ryzogalo):
- Make ready 140 grams rice, short grain
- Take 250 ml boiling water
- Take 1 pinch salt
- Prepare 1 liter milk
- Get 2 tbsp brown sugar
- Prepare 2 tbsp cornstarch
- Make ready 4 tbsp cocoa powder
- Prepare 1/2 tsp vanilla extract
- Make ready 1 tbsp honey
- Get ground cinnamon
Steps to make Chocolate Rice Pudding (ryzogalo):
- Bring the water with the salt to a boil. Add the rice and simmer until all the water is absorbed (~ 12 mins).
- In another pot warm ~ 3/4 of the milk, add the sugar and honey and stir until the sugar is dissolved.
- Add the sugary milk to the pot with rice and bring to a boil. Simmer for ~15 mins, stirring occasionally.
- Meanwhile combine the rest of the milk with the corn starch (corn flour) and the cocoa powder.
- Add the chocolate milk to the pot with the rice and the rest of the milk. Simmer until it thickens, ~20 mins, stirring occasionally (it will thicken more when it cools).
- Spoon into bowls (7 bowls, ~150 g per bowl), top with cinnamon and chocolate chips (optional) or chopped walnuts (optional).
- Enjoy warm or refrigerate for 4+ hours and serve cold. Store covered in the fridge.
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