Hi, I’m Kate. Today, I’m gonna show you how to make tl’s korean bulgogi recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
TL’s Korean Bulgogi Recipe
TL’s Korean Bulgogi is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. TL’s Korean Bulgogi is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook tl’s korean bulgogi using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make TL’s Korean Bulgogi:
- Take 1 lb cubed beef (like stew meat)
- Get 4 tbsp soy sauce
- Make ready 1 tbsp sesame oil
- Make ready 1 tbsp sesame seeds
- Make ready 2 clove minced garlic
- Make ready 1 tsp honey
- Make ready 1/2 tsp sea salt
- Take 1/2 tsp ground black pepper
- Make ready 1 tsp onion powder
- Make ready 1 chopped green onion
- Get 5 carrots cleaned and chopped
Steps to make TL’s Korean Bulgogi:
- Add all ingredients Into a freezer bag and let marinate overnight or for at least 3 hours.
- Brown in a skillet with a little sesame oil. Until tender. Serve over brown rice. Enjoy!
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