Sisi’s Scampi
Sisi’s Scampi

Hi, I am Marie. Today, we’re going to make sisi’s scampi recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Sisi’s Scampi Recipe

Sisi’s Scampi is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Sisi’s Scampi is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook sisi’s scampi using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sisi’s Scampi:

  1. Make ready 1 kosher salt and pepper to taste
  2. Prepare 3 tbsp butter
  3. Take 2 tsp minced garlic
  4. Get 1/4 cup
  5. Take 1 tbsp fresh lemon squeeze
  6. Take 2 tsp fresh or dried parsley
  7. Get 4 tsp grated Parmesan cheese
  8. Get 1 1/2 lb large shrimp uncooked, devined, and peeled

Steps to make Sisi’s Scampi:

  1. Rinse and drain shrimp. Dry with paper towel. Season with kosher salt and pepper and set aside.
  2. Heat skillet on medium high heat. Add butter. Once butter melts and foams, add garlic. Saute for 1 minute or until garlic starts to brown.
  3. Once garlic starts to brown add shrimp and to skillet. Spread the shrimp evenly around the pan and cook for 2 to 3 minutes.
  4. Turn shrimp over and cook for another minute while the reduces.
  5. Remove from heat. Add parsley and lemon juice then toss.
  6. Plate and sprinkle grated Parmesan on each serving. You can garnish with lemon wedges.

So that is going to wrap it up with this distinctive dish sisi’s scampi recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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