Hi, I am Clara. Today, we’re going to prepare fakes soupa (lentil soup) recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fakes Soupa (Lentil Soup) Recipe
Fakes Soupa (Lentil Soup) is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Fakes Soupa (Lentil Soup) is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fakes soupa (lentil soup) using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fakes Soupa (Lentil Soup):
- Make ready 300 grams Lentil boiled
- Make ready 1 Carrot chopped
- Prepare 1 Onion chopped
- Get 1 Potato chopped
- Get 2 whole Garlic cloves
- Prepare 150 grams cut into small pieces
- Take 3 Daphne Leaves/Bay Leaves
- Get 2 teaspoons Tomato Paste
- Get 2 Fresh tomatoes grated
- Get 1 Red Bell Pepper diced
- Make ready Salt
- Make ready Pepper
- Prepare 1/2 cup Olive Oil
Instructions to make Fakes Soupa (Lentil Soup):
- Boil Lentil for at least 15 minutes and drain. In a large soup pan, add about 4 tablespoons of Olive Oil and sauté the .
- Add in Onion, Carrot, Potato, Bell Pepper, Garlic, and stir.
- Toss in the lentil and continue to stir, so that all is nicely combined.
- Add water, grated tomatoes, tomato paste, salt, pepper, 1/2 cup Olive Oil and Bay leaves, bring to a boil and let it simmer on low heat for about 1 hour.
- I hope you enjoy this recipe, a bit of a twist from the usual Lentil Soup
So that’s going to wrap this up with this special dish fakes soupa (lentil soup) recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
