Tortellini soup
Tortellini soup

Hello, I’m Joana. Today, I will show you a way to prepare tortellini soup recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Tortellini soup Recipe

Tortellini soup is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Tortellini soup is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have tortellini soup using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tortellini soup:

  1. Get small onion chopped
  2. Get can diced tomatoes any flavor
  3. Make ready cloves garlic minced
  4. Take large handfuls fresh spinach
  5. Prepare large carton chicken stock
  6. Prepare container heavy cream
  7. Make ready lb Italian sausage
  8. Get salt and pepper to taste
  9. Make ready dried basil to taste
  10. Take parmesan cheese to sprinkle on top
  11. Make ready cream cheese
  12. Make ready cheese tortellini frozen or fresh.
  13. Get potatoes

Instructions to make Tortellini soup:

  1. In a large pot sauté onion and garlic. Then add heavy cream, chicken stock, and chunk up the cream cheese. Heat until melted.
  2. Add salt pepper and basil to taste.
  3. Chop and add the potatoes. Fry sausage and drain grease. Add sausage to pot.
  4. Add tomatoes and spinich.
  5. Add the tortellini towards the end. Simmer for 20 minutes and then sprinkle with the parmesan cheese.
  6. Serve with salad and warm bread.

So that’s going to wrap it up for this special dish tortellini soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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