Hello, I am Elise. Today, we’re going to prepare lentil soup recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lentil soup Recipe
Lentil soup is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Lentil soup is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have lentil soup using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lentil soup:
- Get 1 bag dried lentils
- Prepare chicken stock
- Take about 1/2 cup minced garlic
- Get 1 can crushed Tomatoes
- Get 3 stalks celery
- Take 3-4 Bay leafs
- Make ready salt
- Prepare pepper
- Take olive oil
- Prepare fresh basil
- Prepare 1/2 lbs tubetini pasta
- Prepare 5 carrots cut in small circles
Instructions to make Lentil soup:
- In a large soup pot, put about 1/4cup olive oil add garlic add celery and carrots in slices about 1/4 inch thick or smaller..saute,
- Add lentils, saute for about 5min more..then add 6 cups chicken stock, tomatoes and bay leaves, salt and pepper..cook till lentils are soft, if becomes too thick add more stock
- In a separate pot cook and drain the pasta, (al dente)
- Add pasta to soup when done cooking..
So that is going to wrap it up with this exceptional dish lentil soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
