Hello, I’m Clara. Today, I’m gonna show you how to make not your average sausage spinach and artichoke dip recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Not Your Average Sausage Spinach and Artichoke Dip Recipe
Not Your Average Sausage Spinach and Artichoke Dip is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Not Your Average Sausage Spinach and Artichoke Dip is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook not your average sausage spinach and artichoke dip using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Not Your Average Sausage Spinach and Artichoke Dip:
- Make ready 1 packages Frozen chopped spinach thawed
- Take 4 oz cream cheese softened
- Take 1/2 cup parmesan and romano cheese
- Make ready 1/2 cup mozzarella cheese
- Prepare 1 can Artichoke hearts chopped
- Prepare 10 oz Alfredo Sauce
- Make ready 1 tsp black pepper
- Take 1 tsp garlic powder
Instructions to make Not Your Average Sausage Spinach and Artichoke Dip:
- In a large bowl combine all ingredients except mozzarella cheese
- Preheat oven @ 350°
- Add mixture to 8x8 casserole dish
- Cover with mozzarella cheese and bake for 20 min or until bubbly
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