Pepperoni, Bows, & Cheese
Pepperoni, Bows, & Cheese

Hello, I’m Elise. Today, I’m gonna show you how to make pepperoni, bows, & cheese recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Pepperoni, Bows, & Cheese Recipe

Pepperoni, Bows, & Cheese is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Pepperoni, Bows, & Cheese is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have pepperoni, bows, & cheese using 14 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Pepperoni, Bows, & Cheese:

  1. Get 16 oz package dried farfalle pata
  2. Get 2 medium green sweet peppers, seeded and cut into 2-inch strips.
  3. Take 1/4 cup butter
  4. Make ready 1/4 cup all-purpose flour
  5. Take 1/2 tsp salt
  6. Get 1/2 tsp dried oregano, crushed
  7. Prepare 1 clove garlic, minced
  8. Get 4 cup whole milk
  9. Get 8 oz American cheese, shredded. Or medium cheddar
  10. Prepare 8 oz extra sharp cheddar cheese, shredded
  11. Make ready 4 oz bite-size fresh mozzarella cheese balls
  12. Make ready 5 oz package sliced pepperoni, slices halved
  13. Get 1/4 cup shredded parmesan cheese
  14. Get 1/4 cup bread cbs for top (optional)

Steps to make Pepperoni, Bows, & Cheese:

  1. Preheat oven to 400°f
  2. Grease a 3-quart shallow baking dish, and set aside.
  3. Cheese sauce:
  4. Heat butter in medium sauce pan until melted.
  5. Stir in flour, salt, oregano, and garlic; cook and stir for 1 minute.
  6. Gradually stir in milk. Cook and stir for 1 minute more. Remove from heat.
  7. Gradually add American cheese and sharp cheddar cheese, stirring until melted.
  8. Cook pasta according to package directions, adding sweet peppers for the last 2 minutes of cooking; drain and return to pan.
  9. Add cheese sauce, mozzarella balls, and pepperoni to cooked pasta; stir to combine.
  10. Transfer mixture to prepared baking dish.
  11. Sprinkle with parmesan cheese and bread cbs (if want bread cbs).
  12. Bake, uncovered, about 30 minutes or until bubbly and browned.
  13. Let stand for 10 minutes before serving.

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