Hello, I am Laura. Today, I’m gonna show you how to prepare another spinach & artichoke dip : ) recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Another Spinach & Artichoke Dip : ) Recipe
Another Spinach & Artichoke Dip : ) is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Another Spinach & Artichoke Dip : ) is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook another spinach & artichoke dip : ) using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Another Spinach & Artichoke Dip : ):
- Get 1 box frozen chopped spinach, thawed (10 oz.)
- Prepare 1 can artichoke hearts (13.75 oz.)
- Prepare 1 can water chestnuts (8 oz.)
- Get 3/4 cup mayo see note
- Make ready 1 cup shredded mozzarella cheese
- Take 3/4 cup grated parmesan cheese
- Make ready 1/2 tsp garlic powder
- Take 2 tbsp grated parmesan cheese
Steps to make Another Spinach & Artichoke Dip : ):
- Preheat oven to 350º
- Thaw spinach - squeeze to drain. Place in a medium mixing bowl.
- Drain, rinse & finely chop artichoke hearts and water chestnuts - mix with spinach.
- Add in mayo (note - REAL mayo - hellmann’s or kraft - no miracle whip), mozzarella cheese, 3/4 cup parmesan cheese & garlic powder - Mix well.
- Spoon into greased pie plate or small casserole dish. Sprinkle remaining parmesan cheese on top.
- Bake for 20 - 25 mins. Serve warm - I like serving this with baguette slices, tortilla chips or triscuits. Enjoy…XOXO…psychobetty
So that’s going to wrap this up for this exceptional dish another spinach & artichoke dip : ) recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
