The bomb artichoke spinach dip
The bomb artichoke spinach dip

Hello, I am Jane. Today, I will show you a way to prepare the bomb artichoke spinach dip recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

The bomb artichoke spinach dip Recipe

The bomb artichoke spinach dip is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. The bomb artichoke spinach dip is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have the bomb artichoke spinach dip using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make The bomb artichoke spinach dip:

  1. Get 1 can marinated artichoke hearts
  2. Take 1 packages fresh spinach
  3. Prepare 16 oz cream cheese
  4. Take 2 cup pepper jack shredded cheese
  5. Get 1 cup shredded mozzarella cheese
  6. Prepare 3/4 cup shredded parmesan
  7. Take 1 pepper to taste
  8. Take grated parmesan cheese

Instructions to make The bomb artichoke spinach dip:

  1. Lightly saute fresh spinach
  2. Add all other ingredients on low-medium and heat until all cheese is completely melted, and enjoy
  3. If desired add to small rolls and sprinkle some parmesan cheese and broil until cheese is golden

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