Hi, I’m Marie. Today, I’m gonna show you how to prepare rice pudding in vermicelli basket recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Rice pudding in vermicelli basket Recipe
Rice pudding in vermicelli basket is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Rice pudding in vermicelli basket is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have rice pudding in vermicelli basket using 10 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Rice pudding in vermicelli basket:
- Make ready 1/2 litre Full cream milk -
- Take 1 cup Vermicilli -
- Prepare 1/2 tin Condensed milk -
- Prepare 1/4 cup Gobind bhog rice -
- Make ready 2 tbsp Sugar -
- Make ready 1/4 tsp Cardamom powder -
- Prepare 1 tbsp Raisins -
- Make ready 1 tbsp Crushed cashew nuts -
- Prepare 1 Strawberry -
- Prepare 2 tbsp Clarified butter -
Instructions to make Rice pudding in vermicelli basket:
- Heat butter in a pan.
- Add vermiceilli and fry until dark brown.
- Add condensed milk in the vermiceilli and mix well.
- Add vermiceill in the bowl to shape like bowl and keep in the freezer for 4 - 5 hours.
- Boil milk in a heavy bottom vessel.
- Once boiled add the gobindbhog rice and keep in the low flame.
- Stir occassionaly till thick.
- Add sugar, cardamom powder and dry nuts and mix well.
- Now rice pudding is ready
- After 4 - 5 hours vermiceilli basket is ready.
- Place the rice pudding in the vermiceilli basket
- Garnish with strawberry and serve
So that is going to wrap it up for this distinctive dish rice pudding in vermicelli basket recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
