Hi, I am Jane. Today, we’re going to prepare bulgogi (korean beef bbq) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Bulgogi (Korean beef BBQ) Recipe
Bulgogi (Korean beef BBQ) is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Bulgogi (Korean beef BBQ) is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have bulgogi (korean beef bbq) using 12 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Bulgogi (Korean beef BBQ):
- Take 600 g Beef sliced rib eye or sirloin steak
- Get 1/2 Onion
- Prepare Marinated Ingredients
- Take 6 tbsp Soy sauce
- Make ready 3 tsp (White dry )
- Prepare 3 tbsp Sugar
- Prepare 1 tbsp Sessame oil
- Make ready 1/2 Gouchjang
- Make ready 1 tsp Grated garlic
- Prepare 1/2 tsp Grated ginger
- Make ready 1/2 Apple
- Take 1/2 Onion
Steps to make Bulgogi (Korean beef BBQ):
- Thinly slice the beef.
- Halve the onion, thinly slice 1/2 of the onion and chop the rest.
- Chop the apple.
- Put onion, apple, garlic, ginger in the food processor and blend until smooth. Put this in a large bowl.
- Add the soy sauce, , sugar, sesame oil and gochujang in the same bowl.
- Add beef and onion in the bowl.
- Mix well.
- Keep in the fridge overnight to 24 hours.
- Heat the frying pan over medium-high heat.
- Put sesame oil in the frying pan.
- Place the beef one by one in the pan.
- Cook until golden-brown for 1-2 minutes and then turn over.
- Cook for another 1-2 minutes until both sides are golden-brown.
So that’s going to wrap it up for this distinctive dish bulgogi (korean beef bbq) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
