Crispy Tofu Bulgogi
Crispy Tofu Bulgogi

Hello, I’m Clara. Today, we’re going to make crispy tofu bulgogi recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Crispy Tofu Bulgogi Recipe

Crispy Tofu Bulgogi is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Crispy Tofu Bulgogi is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have crispy tofu bulgogi using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crispy Tofu Bulgogi:

  1. Prepare 1 block hard tofu
  2. Prepare 2 tbsp Bulgogi marinade (Korean BBQ sauce)
  3. Prepare 2 tbsp mayonnaise
  4. Get 1/2 tbsp Knorr soy seasoning
  5. Take 3 cloves garlic
  6. Get sprinkle of your favorite chili powder
  7. Make ready diced green onions (optional garnish)
  8. Prepare Cooking oil

Instructions to make Crispy Tofu Bulgogi:

  1. Note: the recipe depends on the size of your block of tofu. Here we have different sizes. Just make sure that all the tofu pieces are coated well with the mixture. Use crispy chili garlic (in photo) if you have it. If not, fry some garlic and sprinkle on your favorite chili powder, be it paprika, cayenne, or in my case, shichimi.
  2. First, smash and tear apart your garlic and fry in oil til golden. Set aside.
  3. Pan-fry the tofu in your garlic infused oil until your desired outer crispiness. Remove then cut tofu into bite-size cubes.
  4. Drain the oil from the pan, lower heat and place back the tofu. Add the bulgogi marinade, mayo, Knorr soy seasoning, and fried garlic. Stir fry quickly until all pieces are coated.
  5. Plate and sprinkle chili powder. Garnish with green onions for color. (Missing in photo, ran out). Enjoy and serve as a side dish or snack.

So that is going to wrap it up with this exceptional dish crispy tofu bulgogi recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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